Cooking: RFK Jr.’s latest proposal might be his most quietly radical yet. By Raw Egg Nationalist, in American Greatness.
At a USDA event on Wednesday, Secretary Robert F. Kennedy Jr. said he had plans to teach Americans how to cook so they can wean themselves off their addiction to the ultra-processed foods that are responsible, in large part, for the chronic disease epidemic ravaging the nation.
A full 70 percent of American adults are now overweight or obese; one in 31 children has an autism diagnosis; and rates of diabetes, digestive conditions, neurodegenerative diseases, and cancers are all rising sharply, especially among young people.
“One of the challenges we’re facing and that we’re working on — all kinds of innovative devices to solve — is that Americans have forgotten how to cook,” Kennedy told the audience.
He said Americans could feed themselves better food for less — if only they knew how.
“The convenience of fast food is one of the things that attracts them. And many of them don’t have cutlery, they don’t have pots and pans, they don’t have cutting boards, and they don’t know how to shop.
“And one of the things that we’re talking about now to HHS is to use the Commissioned Corps or other groups within our agency to go out and actually teach people to cook.” …
Big kitchen coming up? Just kidding, no such thing and never will be.
Americans make fewer meals for themselves and their loved ones than the average Western European, especially those in France or Italy. …
Kennedy is right that convenience is king, and many people feel that they are simply “too busy” or have “better things to do” than taking time to prepare and cook something fresh and, just as importantly, to sit down and eat it with the same love and attention that went into making it.
Although there have been significant changes to the way even the French and Italians eat—ultra-processed food has made enormous inroads in every nation of the developed world—real food is still an integral part of national and local identity, and for that reason, it is fiercely guarded. ..
If you want ordinary people to eat well and be healthy, they need to be empowered to do so. That means knowledge — How do I brown meat properly? How do I boil an egg? — but also access to particular resources, not least of all the right kinds of food. …
RFK Jr.’s new proposal is as radical as any other he’s made in the last year, although it may not seem to be. As much as any other policy — the changes to the vaccine schedule, the overhauling of food-additive regulations — it’s a move away from the passive, corporate-driven model that has made Americans the sickest people in history to an active, person-centered vision of health and vitality.
Home cooking is also cheaper.













